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Kate Darracott's avatar

I love having a nosey around other people's gardens, great 'warts and all' photos! 👏

Have you tried baked Kale? Just spread it out on a baking tray, sprinkle with a touch of olive oil and sesame seeds if you have them, put it in the oven at 200 and watch it like a hawk for about 4 mins.

In the bit between raw and burnt you get the most amazing crisps! I love them! 🥰

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Sophie S.'s avatar

Don't be too hard on yourself. Last week I visited a permaculture garden and food forest and the lady there spoke a lot about moving with your own seasons. She had just given birth a couple months ago and the whole garden wasn't looking very pretty, but still producing. It made me realise that I needed to step away from focusing on how things look and just focus on what I can do in the garden, even if it's just a little bit, even if it's only five minutes today to go around and do one little thing. Enjoy your course!

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